Archive for Restaurant Menu Design
Great editorial design and original typography selection by Miguel Ferrera from Seville for the The Cantillana´s Cookbook, we really like the chalk lettering and could also be a great idea for a printed restaurant menu.
Bonito diseño editorial y novedosa selección de tipografía del sevillano Miguel Ferrera para el recetario La Cocina de Cantillana, nos gusta mucho la rotulación a tiza y además podria ser una gran idea utilizarla en un menú de restaurante impreso.
La Cocina de Cantillana
13 August 2012 > 17:23 / Filed under Cook, Menu Design, Read, Restaurant Menu Design
Gracias a nuestro hermano evasée descrubrimos este fantástico proyecto de branding para restaurante de This is Pacifica en Portugal, para el restuarante La Bohéme en Porto. Un fantastico overall proyecto con interiorismo by AVA Architects.
Thanks to our bro evasée we discover this great restaurant branding project by This is Pacifica from Portugal for La Bohéme restaurant in Porto. Fantastic overall restaurant concept, interior design by AVA Architects.
In This is Pacifica own words:
“ The new La Bohème presents a cozy gathering and sharing environment Entre Amis, offering an extensive wine list, delicious tapas and music.At the busy street of Galerias de Paris, La Bohème is the best place downtown to have a drink, have some tapas and listen to good music. It is the ideal place to meet friends at the end of the workday, taste a good wine or nibble tapas after hours.At La Bohème you can expect a nice music selection that suits a light lunch, a quiet afternoon or an evening meeting.It is also a nice warm up place that anticipates a long night of fun at Porto.
La Bohème is a place with strong personality. Its identity is inspired by french Art Deco visual which suggested a manually constructed and embodied unique language. All graphic and composition mood was illustrated and hand-drawn specifically for the new brand. “
10 August 2012 > 10:18 / Filed under Branding, Design, Drink, Drink Menu Design, Eat, Identity, Interior Design, Menu Design, Restaurant Branding, Restaurant Interior Design, Restaurant Menu Design, Video
Tag Collective de NYC fueron los encargados de renovar la identidad y crear un nuevo diseño de interiories para Brooklyn Taco Co., usando sus propias palabras, hicieron un magnifico trabajo comunicando la “autenticidad moderna” de la marca.
Tag Collective from NYC was asked to renew identity and create new interior design for Brooklyn Taco Co., using their own words, they did a great job communicating the brand’s “of modern authenticity”.
“ After successfully growing their business through NYC street markets like Hester St. Fair, Brooklyn Taco owners, Jesse and Erica, decided it was time for their brand to grow. We were tasked to not only create a new graphic identity, but also build out their first permanent taqueria in Essex St. Market.
The identity started with a wordmark that speaks to their craft and references hand painted signage seen throughout Brooklyn, this is paired with a Mexican inspired color palette and patterns. From the groundwork created by the graphic identity, the space took shape incorporating a strong graphic pattern, color palette and typography provided by the brand toolkit.
Brooklyn Tacos identity and space now seamlessly connect and tell a story of modern authenticity.”
8 August 2012 > 18:53 / Filed under Branding, Design, Eat, Food Branding, Identity, Interior Design, Menu Design, Restaurant Interior Design, Restaurant Menu Design, Retail Branding, Retail Interior Design
Impresionantísimo proyecto de branding y diseño de menu para el restaurante / lounge gastronómico Aroma en Menorca, España de Eren Saracevic. Es la primera vez que vemos un menu de restaurante con diseño de este estilo, brutal por su simplicidad y operacionalmente perfecto (se agradece la tipografía sobredimensionada), nos gusta muchísimo!!
Über magnificent branding and menu design project for Aroma restuarant / gastronomic lounge in Menorca, Spain by Eren Saracevic. It is the first time that we see a restaurant menu design of this style, with a brutal simplicity and so perfect operationally (the obersized typography is such a great contributioon), we like it a lot! Some notes from the designer:
“We were commisioned to create the new brand and the whole menu and comunication for the gastronomic lounge Aroma, in Menorca (Balearic Islands). They gave us the naming Aroma, that means taste in spanish. We decided to use a simple Gotham typeface for the logo, that would be in black and the rest of the senses in transparent UBI. With this typograhic structure and the nose illustration we had the elements to develop a whole brand for the gastronomic lounge.
To make a totally distinguishable menu, we made ourself a question: ¿If the most important thing in a restaurant is the food why is never reflected in the use of the typography? So, we dediced to use one page for each plate.
Here the function of the menu becomes more that show the food, it’s a way to understand the food and the way that it’s ate, the user is obligated to to have a more calm read of the menu and to enjoy the menu at the same way that he will enjoy the tasting of the food.
For the cover we decided to make something very simple to give more importance to the content. We decided to use just a simple illustration of a nose without the name. Project done with Albert Martínez Pujals. “
6 August 2012 > 21:14 / Filed under Branding, Design, Drink, Drink Menu Design, Eat, Menu Design, Restaurant Branding, Restaurant Menu Design
Otro gran proyecto de los mexicanos Anagrama, para La Fábrica del Taco en Buenos Aires. Nos gustan muchísimo la selección de tipografía, colores y la portada con un toque retro del drink menu. Ellos mismos nos cuentan más sobre el proyecto:
“Este proyecto fué elaborado para un restaurante Mexicano en Argentina, lo cual fue muy gratificante ya que consideramos que la tradición gastronómica de nuestro pais es una de las riquezas culturales más grandes que tenemos y se ha convertido en la embajadora de nuestra identidad en el extranjero. Teniendo esto en claro el proceso de diseño se concibió tomando en cuenta y adaptando referencias de la cultura popular Mexicana y más específicamente el rotulismo hecho a mano, que típicamente usa colores neón saturados, una simbología simple y una tipografía ingenuamente trazada.
La comunicación visual tenía que ser muy fácil de entender ya que en Argentina no existe la cultura culinaria de los “tacos”, entonces tomamos de referencia los colores de las típicas taquerías mexicanas y los combinamos de tal forma que al amalgamarlo con todo el desarrollo tipográfico e iconográfico diera la sensación de tradicionalidad pero también de modernidad y vanguardia, ya que el lugar iba a estar ubicado en la zona de Palermo Soho, en la ciudad de Buenos Aires, siendo probablemente el barrio más “chick” en el país. El resultado fue una taquería high-end para un mercado joven y exigente, ávido de nuevas experiencias. Este proyecto fue hecho en colaboración con Nrmal.”
Another great project by the Mexicans Anagrama, forLa Fábrica del Taco in Buenos Aires. We really like the typography, colors and the retro style frontcover of their drink menu. More about the project with their own words:
“This project was created for a Mexican restaurant in Argentina. It was a very gratifying project mainly because we consider our gastronomic tradition as one of the greatest Mexican cultural legacies which has become an ambassador our identity in other countries. Taking this into account, the design process was conceived adapting references from the Mexican pop culture, specifically, custom hand made signage which typically uses uses saturated neon colors, a very simple symbology and an ingeniously traced typography.
The visual communication had to be easily understood mainly because the culinary “taco” culture in Argentina is non existent. We took, as a result, the typical Mexican taco stand colors mixing them in such a way that when combined with the typographic and iconic elements it would communicate tradition and modernity. This was essential as the restaurant is located in the Palermo Soho zone in Buenos Aires. The result was a high-end taco restaurant that aims at a young and demanding market filled with new experiences. This project was developed in collaboration with Nrmal.”
3 August 2012 > 12:21 / Filed under Branding, Drink, Drink Menu Design, Eat, Identity, Menu Design, Restaurant Branding, Restaurant Menu Design
Riffle NW en el Pearl District de Portland, es un fantástico proyecto de Restaurant Branding de Hovercraft. Nos encanta la selección de colores y la idea de la ranura en la mesa para esconder el drink menu. Bravo!
Riffle NW in Portland’s Pearl District is a great restaurant branding project by Hovercraft. We are in love with their color plate selection and table “hole” idea to drop the drink menu. Bravo!
In Hovercraft own words:
“A restaurant located in Portland’s Pearl District, Riffle NW is led by accomplished executive chef Ken Norris and Jennifer Q. Norris. The menu is built upon all things sustainable, ocean and river (see: catch inspired). Our role was to develop a complete brand experience that supported the notion of finer dining in a more personable and laid back environment. Anchored around a series of illustration’s, the identity system spreads across all collateral, from matchbooks & menus to kitchen staff uniforms. We also delivered an in-depth & highly responsive HTML5 driven website and mobile experience.
Riffle was happy enough with our work to name a delicious pepper vodka concoction the Hovercraft, which is probably our biggest accomplishment to date”
Restaurant photography by Sergio Mottola.
27 July 2012 > 11:20 / Filed under Branding, Design, Eat, Interior Design, Menu Design, Restaurant Menu Design, Restaurant Photography
Identity and Design by TagCollective, we proudly present you the great Zito’s Sandwich Shoppe.
Identidad y Diseño by TagCollective, nos enorgullece presentarles a la maravillosa Zito’s Sandwich Shoppe.
9 July 2012 > 17:15 / Filed under Branding, Design, Eat, Photography, Restaurant Branding, Restaurant Menu Design, Restaurant Photography
Cielito Querido Café by Mexican studio Esrawe in collaboration with Ignacio Cadena, has proven once more that there are great concepts being created in Latin America. We love the retro Mexican style, fonts, colors, menu, todo todo todo!
Cielito Querido Café de studio Esrawe en Mexico con la colaboración de Ignacio Cadena, demuestra una vez mas que se estan creando grandisimos conceptos en Latin American. Nos encata el retro Mexican style, fonts, colors, menu, todo todo todo!
3 May 2012 > 11:04 / Filed under Branding, Design, Eat, Identity, Interior Design, Photography, Restaurant Branding, Restaurant Interior Design, Restaurant Menu Design, Restaurant Photography
Mucca Design developed the branding for Pastis Bistro, in New York. We love they work, authentic feeling of an old-style local French eatery.
Mucca Design desarrollo el branding para Pastis Bistro, en New York. Nos encanta su trabajo, el feeling autentico a un bistro frances old-style.
Mucca Design為Pastis Bistro-紐約 所設計的餐廳品牌形象. 那種傳統正宗的法式餐廳風格. 喜歡嗎?
29 April 2012 > 14:06 / Filed under Branding, Eat, Identity, Interior Design, Packaging Design, Photography, Restaurant Branding, Restaurant Interior Design, Restaurant Menu Design, Restaurant Photography, Takeaway Packaging Design
